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Cava Brut - Dubois Gran Cremant Brut - 75 Cl.
Cava Brut Nature Macabeo Castellblanch Duo Brut Nature - 75Cl.
Brut Nature Jaume Serra Brut Nature - 75 Cl.
Cava Brut Nature Macabeo, Xarel·lo y Parellada Bach Brut Nature - 75 Cl.
Cava Brut Nature Macabeo, Parellada, Xarel·lo Conde de Caralt Brut Nature Grapa - 75 Cl.
Cava Brut Nature Macabeo y Chardonay Na Sol de Rechenna Brut Nature - 75 Cl.
Brut Nature Enterizo Brut Nature - 75 Cl.
Brut Nature El Miracle Brut - 75 Cl.
Cava Brut Nature Macabeo, Parellada, Xarel-lo Canals & Nubiola. Grapa Brut Nature - 75 Cl.
Cava Brut Nature Xarel·lo, Perellada y Macabeo Mediterrania Brut Nature - 75 Cl.
Cava Brut Nature Parellada, Xarel.lo y Chardonnay Codorniu 1551 Brut Nature - 75 Cl.
Cava Brut Nature Macabeo Hoya de Cadenas Brut Nature - 75 Cl.
Dubois Gran Cremant Brut - 75 Cl. (VO04101041)
Cava Brut - Dubois Gran Cremant Brut - 75 Cl.Tasting Notes: Straw yellow with golden highlights again. Subtle scent of apple, biscuits, spices, flowers and a suggestive sea breeze, its intimate contact with the yeast appear ripe fruit aromas with toasty and nuts. His touch crispy and tonic at a time along with a long fructosidad the willingness
Cava Brut - Dubois Gran Cremant Brut - 75 Cl.
Castellblanch Duo Brut Nature - 75Cl. (VO04101348)
Cava Brut Nature Macabeo Castellblanch Duo Brut Nature - 75Cl.Tasting notes:Pale yellow color with golden highlights, presents many persistent rosaries fine bubbles. The nose is notable for its elegant notes of white fruit and bakery. In the mouth we find a cava cool but powerful and very dry. Combines perfectly with large number of dishes, thanks to the equally in the Assemblage of only two classic varieties: xarel.Lo and Macabeo, providing a particular balance. Pairing: Appetizers, soft cheeses or shortly cured, Pasta and Pizza, Smoked,White meat, seafood and crustacean, fish or boiled grilled, All kinds of rice.
Cava Brut Nature Macabeo Castellblanch Duo Brut Nature - 75Cl.
Jaume Serra Brut Nature - 75 Cl. (VO04101778)
Brut Nature Jaume Serra Brut Nature - 75 Cl.It is a cava pale yellow with greenish crystal clear tones with integrated fine bubble forming crown slowly emerges. The nose is presented with good aromatic, very fresh and fruity intensity but with aging notes. Well structured in the mouth, smooth and balanced. The retronasal sensations are clean.
Brut Nature Jaume Serra Brut Nature - 75 Cl.
Bach Brut Nature - 75 Cl. (VO04100166)
Cava Brut Nature Macabeo, Xarel·lo y Parellada Bach Brut Nature - 75 Cl.Tasting Notes: Pale straw yellow color. Fine bubbles and well integrated into the wine. Primary aromas typical of the varieties used (apple, citrus, almond blossom) supplemented with aromas of aging, such as honey, toast, etc.. Fine bubbles and balanced acidity. Pairing: Ideal as an aperitif, accompanying nuts, pies, canap
Cava Brut Nature Macabeo, Xarel·lo y Parellada Bach Brut Nature - 75 Cl.
Conde of Caralt Brut Nature Grapa - 75 Cl. (VO04100267)
Cava Brut Nature Macabeo, Parellada, Xarel·lo Conde de Caralt Brut Nature Grapa - 75 Cl.Tasting Notes: The color is straw yellow with greenish and golden reflections. Bubble detachment has plenty of vertical and regular. Of complex aromas, is broad and smooth with good power of carbon. Distinguished aromas of aging on retronasal. Pairing: Spanish cuisine. Salted fish.
Cava Brut Nature Macabeo, Parellada, Xarel·lo Conde de Caralt Brut Nature Grapa - 75 Cl.
Na Sol of Rechenna Brut Nature - 75 Cl. (VO04100889)
Cava Brut Nature Macabeo y Chardonay Na Sol de Rechenna Brut Nature - 75 Cl.Tasting Notes: Pale golden yellow color with golden edges. The nose is fresh and easily suggests hints of fruit and flowers with light aromas of herbs and fruit. The palate has good acidity, with character, tasty and fruity. The bubble is negligible. Proposes a nice finish and dry. Pairing: Appetizers, grilled vegetables, carpaccio of wild mushrooms, seafood and grilled chicken.
Cava Brut Nature Macabeo y Chardonay Na Sol de Rechenna Brut Nature - 75 Cl.
Enterizo Brut Nature - 75 Cl. (VO04101780)
Brut Nature Enterizo Brut Nature - 75 Cl.Touches of citrus and tropical notes of wet grass and feelings of confectionery, including cakes and treats, clean feeling and forceful attack. Hatching of its fine bubbles in the mouth that are adapting to the mouth with citrus and fresh feeling, dry finish of elegance marked by memories of caramelized apple fine memories of honey and lemon candy and a long retronasal sensation
Brut Nature Enterizo Brut Nature - 75 Cl.
El Miracle Brut - 75 Cl. (VO04101784)
Brut Nature El Miracle Brut - 75 Cl.Straw-yellow color, fine and persistent bubbles. The aroma is clean and fruity, with a strong citrus character and with a background of floral notes. Offers a magnificent presence in the mouth thanks to the Chardonnay variety showing dry and fruity at the same time, a long aftertaste, with very well integrated carbon. Responsible consumption
Brut Nature El Miracle Brut - 75 Cl.
Canals & Nubiola. Grapa Brut Nature - 75 Cl. (VO04101376)
Cava Brut Nature Macabeo, Parellada, Xarel-lo Canals & Nubiola. Grapa Brut Nature - 75 Cl.COUPAGE. 33% Macabeo, 33% Parellada, Xarel·lo 33%. BREEDING. 2 To 2.5 Years. Always at a constant temperature between 12-14 ° C in the dark of our underground cellars sheltered from light and noise. ANALYTICAL DATA. Residual sugars: less than 3.0 G / l. Total acidity: 4.50 G / lAlcohol: 11,50% Vol TASTING.. Straw yellow with golden tones. Abundant fine bubble size with beautiful rosaries that are good crown. Nose flavors predominate deCrianza acquired over two and a half years of contact with the yeast. The palate is very dry, but soft, with good behavior of carbon. Consumption period. To retain its organoleptic qualities should be consumed at most 18 months after the time of disgorgement and being kept protected from light and temperature changes (12 - 14 ° C). TEMPERATURE. Between 6-8 ° C. Its structure, its body, its sumptuousness allows it to be consumed (I tasted) at a somewhat higher temperature than unJoven. ACCOMPANYING MEALS. Caviar. Fish, seafood and shellfish stews. Roasted birds. Stewed bird. Hunting. Stewed meats. Red meat.
Cava Brut Nature Macabeo, Parellada, Xarel-lo Canals & Nubiola. Grapa Brut Nature - 75 Cl.
Mediterrania Brut Nature - 75 Cl. (VO04101560)
Cava Brut Nature Xarel·lo, Perellada y Macabeo Mediterrania Brut Nature - 75 Cl.VARIETIES Macabeo, Xarel·lo, Parellada. TASTING NOTES Golden yellow color with fine and persistent bubble. When you taste a myriad of sensations, smells and Mediterranean flavors are perceived. The nose evokes memories of orchards, olive trees, almond trees, shrubs and flowers dry. The palate highlight iodized and mineral notes. PAIRING This cava is ideal for snacks, cooked meats, stews or fish. 11,5-12º Alcoholic strength.
Cava Brut Nature Xarel·lo, Perellada y Macabeo Mediterrania Brut Nature - 75 Cl.
Codorniu 1551 Brut Nature - 75 Cl. (VO04100006)
Cava Brut Nature Parellada, Xarel.lo y Chardonnay Codorniu 1551 Brut Nature - 75 Cl.Tasting Notes: Straw. Fresh aroma, fruity. Memories of herbs and green apple. Wide mouth, fruity, fine, good structure. Bitter taste. Pairing: White fish dishes, shellfish, oily fish, baked fish, caviar, poultry, white meats, vegetables, ham, sausages, cheeses
Cava Brut Nature Parellada, Xarel.lo y Chardonnay Codorniu 1551 Brut Nature - 75 Cl.
Hoya of Cadenas Brut Nature - 75 Cl. (VO04100045)
Cava Brut Nature Macabeo Hoya de Cadenas Brut Nature - 75 Cl.Tasting Notes: Color cherry covered with garnet rim. Intense, with balsamic notes of woods, spices and overripe black fruit and jam, and coffee and mineral touches. Powerful and concentrated, balanced and tasty, velvety and warm finish. Via spicy aftertaste. Pairing: T-bone steak.
Cava Brut Nature Macabeo Hoya de Cadenas Brut Nature - 75 Cl.
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