Semi-seco

Cava Semi Seco
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Cava Demi-sec Parellada, Macabeo y Xarel-lo Jaume Serra Cristalino Semiseco - 75 Cl.
Cava Demi-sec Macabeo Dubois Gran Cremant Semiseco - 75 Cl.
Cava Demi-sec Macabeo, Xarel-lo y Parellada Rondel Brut - 75 Cl.
Cava Demi-sec Macabeo, Parellada y Xarel-lo Rondel Oro Semiseco - 75 Cl.
Cava Demi-sec Macabeo y Chardonay Na Sol de Rechenna Semi-Seco - 75 Cl.
Cava Demi-sec Parellada, Macabeo y Xarel·lo Freixenet Mini Nevada 20 Cl.
Cava Demi-sec Macabeo y Xarel-lo Codorniu Gran Cremant Semiseco - 75 Cl.
Cava Demi-sec Chardonnay, Macabeo, Parellada y Viura Codorniu Extra Semiseco - 75 Cl.
Cava Demi-sec Airén, Macabeo Dubois. Semiseco. Sekt - 75 Cl.
Cava Demi-sec Tempranillo Castell d'Ordal. Rosado Semiseco - 75 Cl.
Cava Demi-sec Macabeo Castell d'Ordal. Semiseco. Sekt - 75 Cl.
Sparkling wine with O.D. Tierra de Castilla
Jaume Serra Cristalino Semiseco - 75 Cl. (VO04101154)
Cava Demi-sec Parellada, Macabeo y Xarel-lo Jaume Serra Cristalino Semiseco - 75 Cl.Tasting Notes: Pale yellow with greenish hues. Your bubble is abundant, medium sized vertical and regular release. It's fresh aroma dominated by fruity notes. Good structure on the palate, balanced, fresh, silky with the sweetness necessary for this type of cava. Retronasal good, clean, aromatic and good persistence. Pairing: Ideal for making pastries and sweets (desktop).
Cava Demi-sec Parellada, Macabeo y Xarel-lo Jaume Serra Cristalino Semiseco - 75 Cl.
Dubois Gran Cremant Semiseco - 75 Cl. (VO04101042)
Cava Demi-sec Macabeo Dubois Gran Cremant Semiseco - 75 Cl.Tasting Notes: Pale straw yellow color and bright, good bubble is medium size with vertical and regular release. The nose is dominated by young wine varietal aromas and a pleasant citrus background. The palate is broad, with some sweetness tempered by its proper acidity. Food pairing: Excellent as an aperitif or to accompany a whole meal from start to finish.
Cava Demi-sec Macabeo Dubois Gran Cremant Semiseco - 75 Cl.
Rondel Brut - 75 Cl. (VO04101069)
Cava Demi-sec Macabeo, Xarel-lo y Parellada Rondel Brut - 75 Cl.Tasting Notes: Straw yellow, bright. Bubble size medium - small, good release uniform crown. Clean and rich in nuances. Fruity aromas. It features a very balanced sweetness, with good structure and balance in the mouth. Well endowed with good looks and tastes in the mouth. Pairing: Ideal for making pastries and sweets.
Cava Demi-sec Macabeo, Xarel-lo y Parellada Rondel Brut - 75 Cl.
Rondel Oro Semiseco - 75 Cl. (VO04101068)
Cava Demi-sec Macabeo, Parellada y Xarel-lo Rondel Oro Semiseco - 75 Cl.Tasting Notes: Pale yellow. Good release of carbon dioxide with slight formation of mousse. Pleasant aromas of medium intensity, citrus (lemon) and ripe fruit (apple), as well as toast and nuts, due to its aging in the cellar. Balanced and smooth mouthfeel. Pairing: Spanish cuisine, crustaceans, shellfish and fish.
Cava Demi-sec Macabeo, Parellada y Xarel-lo Rondel Oro Semiseco - 75 Cl.
Na Sol of Rechenna Semi-Seco - 75 Cl. (VO04100066)
Cava Demi-sec Macabeo y Chardonay Na Sol de Rechenna Semi-Seco - 75 Cl.Tasting Notes: The nose is interesting, with good intensity, notes of apple, bread, toast and citrus fruits, even some floral notes. The palate has good entry is fresh, has good pace but still shows some imbalance in the mouth and lack of integration of carbonic acid well, some creaminess and good length marked by notes of citrus, toast and yeast. Pairing: Ideal as an aperitif or with white meat
Cava Demi-sec Macabeo y Chardonay Na Sol de Rechenna Semi-Seco - 75 Cl.
Freixenet Mini Nevada Semi Seco 20 Cl. (VO04100637)
Cava Demi-sec Parellada, Macabeo y Xarel·lo Freixenet Mini Nevada 20 Cl. Tasting Notes: The color is straw yellow, clear and bright and bubbly, a medium size, form a good crown. It has light floral aromas and a consistent structure in the mouth due to an aging media. Pairing: Excellent as an aperitif or to accompany a whole meal from start to finish.
Cava Demi-sec Parellada, Macabeo y Xarel·lo Freixenet Mini Nevada 20 Cl.
Codorniu Gran Cremant Semiseco - 75 Cl. (VO04100622)
Cava Demi-sec Macabeo y Xarel-lo Codorniu Gran Cremant Semiseco - 75 Cl.Tasting Notes: Shades of yellow and pale, fruity aromas reminiscent of the varieties. Postgustos harmonious taste and perfectly combining the power of the Xarel-what with the delicacy of the Maccabee. Pairing: Join and enriched pasta, rice and salads.
Cava Demi-sec Macabeo y Xarel-lo Codorniu Gran Cremant Semiseco - 75 Cl.
Codorniu Extra Semiseco - 75 Cl. (VO04100621)
Cava Demi-sec Chardonnay, Macabeo, Parellada y Viura Codorniu Extra Semiseco - 75 Cl.Tasting Notes: Pale straw yellow color. Fine bubbles, persistent and well integrada.Aromas primary characteristic of the varieties used (citrus, almond blossoms, etc..) Supplemented with aromas of aging, such as honey, toast, etc. In mouth, fine bubbles and a balanced freshness, taste traditional brut cava without being overly dry. Pairing: Companion luxury pies, cakes and creamy desserts.
Cava Demi-sec Chardonnay, Macabeo, Parellada y Viura Codorniu Extra Semiseco - 75 Cl.
Dubois. Semiseco. Sekt - 75 Cl. (VO00FRX067)
Cava Demi-sec Airén, Macabeo Dubois. Semiseco. Sekt - 75 Cl. COUPAGE: Airen and Macabeo. PREPARATION: The first must fermentation takes place in stainless steel tanks with controlled temperature. The second fermentation takes place in tanks isobaric aged for at least six months in contact with the yeast. TASTING NOTES: Perfect clarity. yellow-green hues. Good release of bubbles. Special conservation crown of foam. Light olfactory notes of fermentation and aging that combine well with the fruity aromas. Very dry on the palate is fresh with complex feelings of parenting, it is balanced with a pleasant aftertaste. CONSUME: Serve at 6-8 ° C. Store in a vertically positioned himself rather away from light and vibration, and constant temperature.
Cava Demi-sec Airén, Macabeo Dubois. Semiseco. Sekt - 75 Cl.
Castell d'Ordal. Rosado Semiseco. Sekt - 75 Cl. (VO00FRX015)
Cava Demi-sec Tempranillo Castell d'Ordal. Rosado Semiseco. Sekt - 75 Cl. (Caja 6 units)COUPAGE: Tempranillo, Bobal, Garnacha. PREPARATION: The first must fermentation takes place in stainless steel tanks with controlled temperature. The second fermentation takes place in isobaric tanks with an aging six months minimum in contact with the yeast. TASTING NOTES: Perfect clarity. Intense pink color. Good release of bubbles. Special conservation crown of foam. Olfactory notes of red fruits such as raspberry and strawberry. Fine nose. Very fruity and full in the mouth. Good harmony together. CONSUME: Serve at 5-8 ° C. Store in a cool place, vibration free and light.
Cava Demi-sec Tempranillo Castell d'Ordal. Rosado Semiseco - 75 Cl.
Castell d'Ordal. Semiseco. Sekt - 75 Cl. (VO00FRX016)
Cava Demi-sec Macabeo Castell d'Ordal. Semiseco. Sekt - 75 Cl. COUPAGE: Airen, Macabeo. PREPARATION: The first must fermentation takes place in stainless steel tanks with controlled temperature. The second fermentation takes place in tanks isobaric aged for at least six months in contact with the yeast. TASTING NOTES: Perfect clarity. yellow-green hues. Good release of bubbles. Special conservation crown. The passage of the glass through the nose can perceive light olfactory notes of fermentation and aging and intense fruity notes of green fruits and certain tropical fruits. In palate is something doomed what brings feeling fruity more intense, with complex sensations AGING: Very soft, persistent and balanced. SERVICE: Serve at 5 - 8 ° C. Store in upright position, rather away from light and vibration, and temperature constant.
Cava Demi-sec Macabeo Castell d'Ordal. Semiseco. Sekt - 75 Cl.
Señorío de Orgaz Semiseco. SEKT - 75 Cl. (VO00FRX145)
COUPAGE: Macabeo. Airen. PREPARATION: The first must fermentation takes place in stainless steel tanks with controlled temperature. The second fermentation takes place in tanks isobaric aged for at least six months in contact with the yeast. TASTING NOTES: Perfect clarity. yellow-green hues. Good release of bubbles. Special conservation crown. The passage of the glass through the nose can perceive light olfactory notes of fermentation and aging and intense fruity notes of green fruits and certain tropical fruits. In palate it is something which brings doomed feeling more intense fruity, with complex feelings of parenting. Very soft, persistent and balanced. SERVICE: Serve between 5 and 8 ° C. Store in upright position, rather away from light and vibration, and temperature constant.
Sparkling wine with O.D. Tierra de Castilla
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